Head Stocksperson - Richmond – North Yorkshire
An opportunity has arisen for a forward thinking and enthusiastic stockperson.
The successful candidate will be responsible for undertaking day-to-day duties with beef and sheep. The 500 herd of cattle and progeny from 450 ewes supply the family-run farm’s unique food-hall, with its own onsite butchery and extensive butchery counters, with exceptional carcase quality.
You will need to be a self-motivated and well-organised team player, liaising with the family and working with the rest of the farming team.
A 3 bedroom farmhouse on site is available.
Please apply to Andrew Henshaw; 07971 455932 or email to firstname.lastname@example.org.