Join Farmers Guardian Editor Ben Briggs, and Head of News and Business Olivia Midgley, for weekly thought-provoking and lighthearted debate around the key issues affecting farming, food and the countryside right now.
Eveey Hunter, 27, works for the family farm business, managing the admin and accounts as well as provides freelance consultancy work for other haulage and farm businesses. She is also on the NFU Student and Young Farmer Ambassador programme, and recently launched a farm safety initiative asking farmers to list five things they could do to make their farm safer.
Thank you Jeremy Clarkson and team for making us smile. A brilliant series – educational, emotional and I’m sure opened the eyes of many viewers to the never boring, extreme multi-tasking and financially unstable world of farming.
In drawing together the disparate strands of social inequality, diet-related ill-health and the farming systems that underpin the food system, Henry Dimbleby’s National Food Strategy is a vast and challenging piece of work.
It was my birthday a few weeks ago and we celebrated by spending the day worming and weighing the last lot of lambs and tagging the final few calves before heading out for a much anticipated meal at a local pub for the first time in months, where someone else did the dishes.
What is in the meaning of a word? I ask because if you look at the meaning of ‘sustainable’ in the Collins English Dictionary it states it is something ‘which conserves an ecological balance by avoiding depletion of natural resources’.