Visit the UK’s leading indoor agricultural event, with eleven packed halls of the very latest in agricultural machinery and equipment. Now at the NEC, Birmingham this is free to attend and free to park.
Harry Goring, 19, is studying a foundation degree in agriculture and farm management at the Royal Agricultural University in Cirencester, where he joined from the Easton and Otley College, East Anglia.
Ewan Lambie, 23, works at home on the family beef and sheep farm just outside of Auchterarder. He is also a member of Strathearn Young Farmers and is keen to promote the quality of British produce to consumers.
Josh Millichap, 24, works mostly on his family beef and sheep farm. It has 900 breeding ewes and 85 suckler cows on 220 hectares (543 acres) across three holdings. He studied agriculture with farm business management at Harper Adams University.
Emily Jones, 19, is a second year agri-business student at Harper Adams University. Emily comes from a rural farming family, and lives with her boyfriend, Sam, whose family grow potatoes for McCain in Herefordshire.
Matthew Oldnall, 28, is a poultry specialist at Massey Feeds, currently studying a postgraduate diploma in poultry production at Harper Adams University. He also spent time in South Africa at the University of Pretoria studying animal science.
Charlie Coe farms 52 hectares (130 acres) in partnership with his farther David at Great Wenham, Suffolk. They run a suckler herd of pedigree Longhorns and Northern Dairy Shorthorns as well as a small flock of sheep made up of pedigree Jacobs, Wensleydales and Whitefaced Dartmoors. Home-grown cereals are fed in the beef finishing yards to locally-sourced stores. He is a Harper Adams graduate and founder member of Hadleigh YFC.
Tom Stable farms with his wife Anna and parents Mike and Denise in Ulverston, Cumbria. They milk the 250 strong Bolton Manor herd of pedigree Holsteins on 200ha (494 acres) and have just opened ’Cumbrian Cow’