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Sponsored - McDonalds 2018 Articles

Achieving business efficiency with effective staff communication

Achieving business efficiency with effective staff communicationSponsored by McDonald's

In the sixth in this series looking at measuring success in beef, we look at how effective communication and providing staff with the correct training and health and safety support will help farmers achieve an efficient and profitable business.

Underpinning improvements with herd health plans

Underpinning improvements with herd health plansSponsored by McDonald's

In the fifth in this series looking at measuring success in beef, we look at how herd health plans are often under used but can underpin performance improvements and financial gains.

Healthy soil for beef success

Healthy soil for beef successSponsored by McDonald's

The importance of healthy soils has never been more apparent than in this year, with recent prolonged dry weather following a long, wet winter focusing thoughts on the importance of soil structure and the potential to use alternative forage crops.

Antibiotics: What it means for beef farmers

Antibiotics: What it means for beef farmersSponsored by McDonald's

In the third in this series looking at measuring success in beef, we look at the issue of use of antibiotics and what it means for beef farmers.

Beef up returns with well-managed grassland

Beef up returns with well-managed grasslandSponsored by McDonald's

Well managed grassland has the potential to help beef producers achieve better returns, but it is an often overlooked resource. In the second part of this series, we look at ways to maximise grassland utilisation.

The three things to address to achieve beef success

The three things to address to achieve beef successSponsored by McDonald's

In the first in a series looking at how we can measure success in beef, we discuss why McDonald’s wants to help beef farmers address the ‘three Es’ of sustainability: economics; ethics; and environment.
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