Defra to review 25-year strategy on bovine TB

Industry chiefs have been pushing for badger culling in England to be extended to new areas in the next two years.

Defra stressed the review, to be chaired by Sir Charles Godfray, a population biologist and Fellow of the Royal Society, was not a review of badger culling.

Mr Eustice said: "Bovine TB is a slow moving, insidious disease which presents many challenges. It is difficult to detect, can be harboured in the wildlife population and no vaccine is fully effective.

"There is no single measure that will provide an easy answer and that is why we are pursuing a wide range of interventions including cattle movement controls and a cull of badgers in areas where disease is rife.

"Now is a good time to review progress to date and identify steps we could take now to accelerate some of the elements of our 25 year strategy that might be deployed in later phases.

"While the badger culls are a necessary part of the strategy, no one wants to be culling badgers forever."

Since 2001, more than 650,000 cattle have been slaughtered, costing the industry and taxpayers more than £500 million.

Since 2013, more than 34,000 badgers have been removed in an attempt to stem the disease spread.

The review is due to end in September 2018. The findings will be submitted to Defra Ministers for consideration and a final report published in due course.

Who is Prof Sir Charles Godfray?

Charles Godfray is a population biologist with broad interests in the environmental sciences and has published in fundamental and applied areas of ecology, evolution and epidemiology.

Sir Charles was asked to lead a panel of experts in a review of the Randomised Badger Culling Trial (RBCT) in 2013.

The report recommended Defra’s bovine TB policy be developed on the assumption that badgers were a significant wildlife reservoir for the disease, but also acknowledged that the RBCT may not settle once and for all the question of badger involvement in bovine TB transmission.

He chaired the Lead Expert Group of the UK Government’s Foresight Project on the Future of Food and Farming and is a member of the Strategy Advisory Board of the UK Global Food Security Programme and the Steering Group of the UK Government Green Food Project.

He is also a member of the writing team for the UN’s Committee on World Food Security, High Level Panel of Experts report on Climate Change and Food Security.

His research interests include the global food system, population and community ecology, evolutionary biology.

Sir Charles took up the post of director of the Oxford Martin School earlier this month.