Why is dairy farming and cheese-making the best job in the world?
As 24 Hours in farming approaches, Mary Quicke, managing director of Quicke’s, Newton St Cyres, Devon, reveals all.
A 14th generation farmer, Mary is just one producer who will be telling her story on August 10-11, 2017, when the nation’s farmers take to social media to explain to consumers about the work and passion which goes into producing the food they eat.
View more 24 Hours in Farming/Morrisons videos and find out more about to take part in 24 Hours in Farming at www.24hoursinfarming.co.uk