LAMMA is the UK’s largest agricultural trade show, where over 850 exhibitors will host the most extensive array of farm machinery, equipment, and services to be found in one location anywhere in the UK.
In the first in a series looking at how we can measure success in beef, we discuss why McDonald’s wants to help beef farmers address the ‘three Es’ of sustainability: economics; ethics; and environment.
Although Wales has taken pride in pursuing a radically different TB policy to England, there have been calls from First Minister Carwyn Jones for the UK to have a common animal health policy post-Brexit.
With the availability of skilled labour widely touted to become an even bigger problem post-Brexit, Katie Jones talks to an expert about what employers can be doing to ensure the recruitment process is a pain free as possible.
ADAS recently estimated the cost of a scour outbreak in a 100-cow suckler herd (assuming 90 calves born) to be £5,794*. Consequently, it definitely pays to prevent any infectious calf scours gaining a foothold on any beef unit.
As 2018 descends, many farmers could be contemplating consolidation or change, but behind every good business there must be an even better plan to help achieve any desired goals. Danusia Osiowy speaks to farmers and professionals to find out their key tips and advice in order to start the journey.