Visit the UK’s leading indoor agricultural event, with eleven packed halls of the very latest in agricultural machinery and equipment. Now at the NEC, Birmingham this is free to attend and free to park.
Luxury turkey brand Kelly Bronze’s Managing Director, Paul Kelly, feels very passionately about making consumers think twice about buying a crown or joint and reveals some top tips on how to cook a whole bird.
This was according to the Campaign to Protect Rural England latest report which said farmers needed a radical rethink on the way they managed soils to help regenerate the land and tackle climate change.
Facts on red meat’s real impact on the planet and public health were ‘inconvenient’ for radical vegetarian and vegan lobbies, with Hybu Cig Cymru (HCC) pledging a ‘fact-based fightback’ against fake news on social media.
Sheep scab could no longer be thought of as a problem for the uplands and certain hotspot areas, was the message from independent sheep consultant Lesley Stubbings, speaking at the Sheep Health and Welfare Group conference held at Tamworth.
A new framework to bring about a more holistic approach to the country’s food economy will change the farmer-government relationship on how future agri-environment schemes will work, the Defra secretary has said.