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Despite the loss of chlorothalonil (CTL), growers still have effective options for controlling chocolate spot, one of two dominant diseases in beans. Capable of completely defoliating crops and causing yield losses of 50% or more, it is a potentially margin-sapping disease.
PGRO’s top tips for getting the most from spring beans
PGRO's Top Tips for Getting the most from Winter Beans
PGRO’s top tips for getting the most from combining peas
We are on a mission to increase the national yields of field beans and combining peas.
Together with growers, industry experts and agronomists, we plan to uncover the key aspects of high yielding, profitable pulse crops and to help further unlock some of their untapped yield potential.
Sharing current best practice advice, seasonal updates and agronomic approaches of growers, as well as new research and findings, we aim to develop a simple, yet comprehensive knowledge hub to serve as an additional resource to both experienced and new pulse growers, wanting to get the most out of their crops.