Darts Farm is a food-lover’s heaven. From its master butchers to home-grown vegetables, deli counter and on-site cider makers, it has everything you could dream of for a fine night in.
It is not just about the shopping experience. Farming has always been and always will be, at the heart of Darts Farm. Run by brothers Paul, Michael and James Dart, it marries agriculture, food and the environment to create a complete farm-to-fork culture.
Bought by their grandfather in the 1950s, Darts Farm boasted its first farm shop in 1971, with a pioneering pick-your-own venture.
James says: “It was really successful, so my father Ronald continued to grow the business.”