The festive season is upon us and we’re all waiting for the feast of the year. Remember however that without farmers, we’d have no ingredients to cook up on Christmas day - but how Christmas dinner actually become what
Our Great British farmers work tirelessly and constantly to provide the nation with the highest quality foods, but if you want the best from our industry and the freshest ingredients, it’s time to get in season.
It’s been a tasty week here in the UK, with pies dominating social media and dining tables thanks to British Pie Week. So sit back, grab a piece of your favourite flavour, and tune in for a slice of the action.